Tea Buds and Blossoms - Bringing the World's finest tea to your cup!
English Favorites
 
 
 
 ENGLISH BREAKFAST
(English Favourites Tea)
 
Country of Origin: Sri Lanka
Region: Nuwara Eliya, Dimbula, and Uva
Grade: FP (Flowery Pekoe)
Altitude: 5600 ft. to 6400 ft. above sea level
Manufacture Type: Orthodox
Cup Characteristics: Good body but not overpowering with satisfying full tea flavor notes.
Infusion: Coppery bright - especially enticing with milk
Ingredients: Luxury black tea.
 
 
 
EARL GREY
(English Favourites Tea - Black Tea with natural flavors)
 
Country of Origin: Sri Lanka
Region: Nuwara Eliya, Dimbula or Uva districts
Grade: OP (Orange Pekoe)
Altitude: 4800 - 7600 feet above sea level
Manufacture Type: Orthodox
Cup Characteristics: An unbelievable aroma that portends an unbelievable taste. A correct balance of flavoring that results in a piquant and refreshing true Earl Grey taste that goes well with pastries and cakes. The true taste from the natural flavoring oils create an Earl Grey that calls you back for more.
Infusion: Bright and Coppery.
Ingredients: Luxury black tea, Cornflower petals, Natural flavors.
 
IRISH BREAKFAST
(English Favourites Tea - Blended Black Tea)
 
Country of Origin: India, Kenya
Region: Assam, Kiambu
Grade: BOP (Broken Orange Pekoe)
Altitude: 1500 ft, 6500 ft above sea level
Manufacture Type: CTC (Cut Torn and Curled)
Cup Characteristics: A stout robust blend of February Kenya BP1 and 2nd flush Assam. Superb colour and very full bodied.
Infusion: Bright and Coppery.
Ingredients: Luxury black tea
 
CREAM EARL GREY
 (English Favourites Tea - Black Tea with natural flavors)
 
Country of Origin: Sri Lanka
Region: Nuwara Eliya, Dimbula or Uva districts
Grade: OP (Orange Pekoe)
Altitude: 4800 - 7600 feet above sea level
Manufacture Type: Orthodox
Cup Characteristics: An exquisite Earl Grey character mellowed with soft hints of cream. Truly a taste extravaganza.
Infusion: Bright and Coppery.
Ingredients: Luxury black tea, Cornflower petals, Natural flavors.
 
 
 
 
 
 
DECAFF EARL GREY
(Canadian Chemical Free CO2 Process)
 
Country of Origin: Sri Lanka
Region: Dimbula
Grade: FP (Flowery Pekoe)
Altitude: 5000 feet above sea level
Manufacture Type: Orthodox
Cup Characteristics: A full flavoury cup of tea tending bright with excellent Earl Grey notes from natural oil of bergamot.
Infusion: Tending bright and coppery notes
Ingredients: Luxury decaffeinated black tea, Cornflower petals, Natural flavors.
 
 
 DECAFF MONK’S BLEND
(Canadian Chemical Free CO2 Process)
 
Country of Origin: Sri Lanka
Region: Dimbula
Grade: FP (Flowery Pekoe)
Altitude: 5000 feet above sea level Manufacture Type: Orthodox
Cup Characteristics: The decadent pleasures of a delicious vanilla and grenadine combination. Infusion: Tending bright and coppery notes Ingredients: Luxury decaffeinated black tea, Calendula + sunflower petals, Natural flavors.
 
 
 
 
Ifyou have any comments or questions, please feel free to contact us at 1-204-534-8031 or
Toll Free 1-877-123-6579 or email: teabuds@mts.net 
 
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